ALLERGENS & INGREDIENTS
ALLERGEN POLICY
If you have a severe allergy, we would advise against eating at The After School
Cookie Club.
All our products are made fresh and by hand in a kitchen that handles NUTS and other allergens, so we can’t guarantee that what we serve is allergen free.
GLUTEN ALLERGY POLICY
Our core foundation is to make it as easy as possible for everybody to enjoy our cookie creations. Our manufacturing site is 100% gluten free and does not handle any gluten products or ingredients. Our cookies and cookie dough are gluten free at point of manufacture.
However, our ice cream and some of the toppings that we use, are made in an environment that also handles gluten so these toppings may contain traces of gluten. As such we cannot guarantee that our products are 100% gluten free.
We are working very hard on this and hopefully in the future we will be 100% gluten free.
If you would like to know more, please message us on social media or email:
hello@theafterschoolcookieclub.com